Biscella
Filled with soft Biscoff Cream and soft to the touch chokladsockerkaka.
Filled with soft Biscoff Cream and soft to the touch chokladsockerkaka.
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Big Punschrulle
Flavored with arrack, the transfer of marzipan, and chocolate chips.
Table of contents:
Sugar, vegetable oils (palm, rapeseed, shea, coconut, sunflower), ALMONDS, rolled OATS, all-purpose FLOUR, water, cocoa powder, glucose syrup, EGGS, NUTS, coconut flakes, salt, skimmed milk powder, flavouring, among others.(a). arrack), starch, emulsifiers (soy LECITHIN, solroslecitin, plant-E471), preservative (potassium sorbate), colour (carotenes, E133).
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Macaroon-chocolate / lemon
Gluten-free
Mandelbotten are filled with a fresh, lemon cream, and dipped in chocolate.Table of contents:
Sugar, ALMONDS (about 19%), vegetable oil (palm, coconut, rapeseed oil), egg white, glucose syrup, water, and lemon juice - (to 1.5%), skimmed milk powder, thickener (guar gum, pectin), emulsifier (lecithin, vegetable E471), food starch, flavouring, among others.(a). the lemon), salt, acidity regulator (E331, E333, citric acid, ascorbic acid), preservative (potassium sorbate (preservative), lemon oil, colour (carotenes)